Chef de partie jobs in Abingdon-on-Thames

... where food fuels not just bodies but bright futures? As a Chef De Partie for Sodexo, you will be an integral part of our kitchen team, reporting directly to the Head Chef. You will take charge of your section, ensuring the highest standards of food preparation and presentation.Your culinary expertise will contribute to creating seasonal, balanced menus that cater to a diverse range of dietary

Job Description: Chef De Partie Location: Richmond Letcombe Regis, South Street, Oxfordshire, OX12 9RG Salary: From £31,941pa & welcome bonus of £1,000 NO SPLIT SHIFTS & NO LATE NIGHTS Contract: Permanent. Full time, 45 hours per week across 5 days. Shifts between 07:00-20:00 and alternative weekends - With no late nights, it offers an excellent work-life balance, allowing you to ded

... your passion to the plate. Make a difference every day.As a Chef de Partie at Sodexo in Nuffield Hospital Woking, youll play a vital role in preparing high-quality meals that support patient wellbeing and enhance the overall dining experience. Youll be responsible for managing your own section of the kitchen, ensuring every dish meets our high standards. If youre passionate about food, thrive

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team. Company Description Join us at Metro Pubs, where our pubs are at the heart of city life, striving to provide a home a

... input is (InsertLocation)Job Description:Join OurTeam as a Sous Chef/Second Chef at Sodexo in [Insert Location]AtSodexo, we take pride in delivering exceptional culinary experiences for ourarmed forces personnel, ensuring they enjoy high-quality meals. As a Sous Chef,youll lead a dedicated team, share your expertise, and ensure food andbeverage excellence.What youll do:Take charge of the kitch

... team.Supervise the preparation and duties of commis chefs, chef de parties, and other kitchen staff, ensuring smooth operations.Assist in ordering, preparation, stock control, service running, and clean-down duties.Maintain strict adherence to Environmental Health Officer (EHO) guidelines and systems to ensure a safe and efficient kitchen environment.Maximise the use of existing stock and demo

... team.Supervise the preparation and duties of commis chefs, chef de parties, and other kitchen staff, ensuring smooth operations.Assist in ordering, preparation, stock control, service running, and clean-down duties.Maintain strict adherence to Environmental Health Officer (EHO) guidelines and systems to ensure a safe and efficient kitchen environment.Maximise the use of existing stock and demo

... per hourSodexo benefitsJob Description:Join Our Team as a Chef at Sodexo in Land Warfare Centre, Warminster Garrison BA12 0DJ.At Sodexo, we take pride in delivering exceptional culinary experiences for our armed forces personnel, ensuring they enjoy high-quality meals. As a Sous Chef, youll lead a dedicated team, share your expertise, and ensure food and beverage excellence.What youll do:Take

... skills/experience you’ll need Extensive experience in a Chef de Partie role or similar in a quality-led high volume restaurant, event catering or production kitchen Wide knowledge of cooking and production techniques Attention to detail and high quality standards Keen interest in cooking and learning about a wide range of cuisines Proficient in Hazard Analysis and Critical Control Point (

... as Chef, it is also known as Demi Chef, Line Chef, Cook, Chef de Partie (CDP) and Commis Chef. The role of Bank Chef will include: Delivering a high-quality versatile catering service that caters for our customers’ individual needs, including special diets Managing the food and labour budget, through careful rota planning, purchasing and control of food supplies, to ensure that menus can

... as Chef, it is also known as Demi Chef, Line Chef, Cook, Chef de Partie (CDP) and Commis Chef. The role of Bank Chef will include: Delivering a high-quality versatile catering service that caters for our customers’ individual needs, including special diets Managing the food and labour budget, through careful rota planning, purchasing and control of food supplies, to ensure that menus can

... as Chef, it is also known as Demi Chef, Line Chef, Cook, Chef de Partie (CDP) and Commis Chef. The role of Chef will include: Delivering a high-quality versatile catering service that caters for our customers’ individual needs, including special diets Managing the food and labour budget, through careful rota planning, purchasing and control of food supplies, to ensure that menus can be del

... as Chef, it is also known as Demi Chef, Line Chef, Cook, Chef de Partie (CDP) and Commis Chef. The role of Bank Chef will include: Delivering a high-quality versatile catering service that caters for our customers’ individual needs, including special diets Managing the food and labour budget, through careful rota planning, purchasing and control of food supplies, to ensure that menus c

... training and benefits. Though we refer to the position as Cook/Chef, it is also known as Demi Chef, Line Chef, Cook, Chef de Partie (CDP) and Commis Chef. The role of Cook/Chef will include: Delivering a high-quality versatile catering service that caters for our customers individual needs, including special diets Managing the food and labour budget, through careful rota planning, purchasi

... as Chef, it is also known as Demi Chef, Line Chef, Cook, Chef de Partie (CDP) and Commis Chef. The role of Chef will include: Delivering a high-quality versatile catering service that caters for our customers’ individual needs, including special diets Managing the food and labour budget, through careful rota planning, purchasing and control of food supplies, to ensure that menus can be del

... opportunity for an experienced, multi-talented and highly skilled Chef to join our highly motivated team in the University’s In-House catering department EAT@NEWCASTLE. You will have experience in working within a similar environment with relevant food preparation and cooking experience and possess a level 2 Food safety for caterer’s certificate. You will be able to undertake a range of

... as Chef, it is also known as Demi Chef, Line Chef, Cook, Chef de Partie (CDP) and Commis Chef. The role of Assistant Chef will include: Assisting with the planning and creation of nutritionally balanced meals for our employees Promoting and monitoring food hygiene and safety standards Carrying out risk assessments and cleaning the kitchen to a high standard Assisting with the supervision and

... as Chef, it is also known as Demi Chef, Line Chef, Cook, Chef de Partie (CDP) and Commis Chef. The role of Bank Chef will include: Delivering a high-quality versatile catering service that caters for our customers’ individual needs, including special diets Managing the food and labour budget, through careful rota planning, purchasing and control of food supplies, to ensure that menus can b