Prep Chef - Brasserie Constance

Are you a passionate Prep Chef looking to elevate your culinary career? We are seeking a highly professional and personable Prep Chef to join our team at Brasserie Constance, a British brasserie with Michelin Star Chef Adam Byatt at the helm. Taking influence from Constance Spry, our namesake, a pioneering figure in the early 20th century and creator of coronation chicken.About the Role:As a Prep Chef, you will play a vital role in ensuring the smooth preparation of ingredients and kitchen readiness, supporting the wider culinary team to deliver dishes of the highest standard.Key Responsibilities:Prepare ingredients efficiently and to the highest standard before every service.Follow guidance from senior chefs to complete preparation tasks accurately and on time.Maintain excellent cleanliness and organisation within your work area, including fridge management.Support the Head Chef, Sous Chefs, and Chef de Partie in ensuring the smooth operation of the kitchen.Follow all sanitation, health, and safety regulations.Demonstrate a positive and proactive attitude, supporting the wider team where needed.What We're Looking For:Proven experience as a Prep Chef or Kitchen Assistant in a high-quality kitchen environment.Strong knife skills, preparation techniques, and attention to detail.Ability to thrive in a fast-paced environment while maintaining quality and consistency.A positive and proactive attitude with a passion for exceptional food.Why Join Us?At Brasserie Constance, youll be part of an exciting culinary team, working in a prestigious venue with opportunities for career growth and development. We are dedicated to providing a supportive environment where talent thrives.How to Apply:If you're ready to take the next step in your culinary journey, we'd love to hear from you! Apply now and become part of something exceptional at Brasserie Constance.