Back of House Nandoca reference: 0000046488

This is an exciting opportunity for individuals seeking a dynamic role within a popular and vibrant restaurant environment. As a Back of House Nandoca (Team Member), you will play a crucial role in crafting the signature PERi-PERi meals that delight Nando's guests.

What You'll Be Doing:

• Culinary Craftsmanship: Prepare and cook delicious PERi-PERi meals to Nando's high standards, ensuring every guest experience is exceptional.
• Operational Excellence: Set up, maintain, and close down your workstation, ensuring it's clean, safe, and fully operational.
• Hygiene and Safety Champion: Adhere to strict fire safety, health and safety, and food hygiene standards, contributing to a secure and welcoming environment.
• Deep Cleaning: Participate in thorough cleaning processes to uphold Nando's exceptional standards.

Advantages for Potential Candidates:

• No Experience Required: Nando's values passion and a willingness to learn. If you bring enthusiasm, they'll provide the training. This is a fantastic entry point into the hospitality industry.
• Career Development: Nando's offers internal development programmes designed to support your growth and career progression within the company.
• Generous Perks:
  • Free meal on every shift worked.
  • Flexible shift options to accommodate your lifestyle.
  • Access to a comprehensive discount platform.
  • A significant 40% discount on Nando's meals for yourself, friends, and family.
• Supportive Community: Nando's emphasizes a "people-first" culture and celebrates the richness of diversity. You'll be joining a team that values its members.
• Engaging Environment: Opportunities for regular regional parties and events foster a strong sense of community and team spirit.

Key Considerations for Your Career Path:

• Hourly Rate: The advertised hourly rate is £12.79 (this may differ for individuals under 18). This provides a solid foundation for earning while gaining valuable experience.
• Age Restriction: Please note that due to health and safety legislation, this role is only available to individuals who have completed school.
• Commitment to Standards: This role requires a commitment to maintaining high standards in food preparation, hygiene, and safety.
• Teamwork: Success in this role will rely on your ability to work effectively as part of a team.

This opportunity is ideal for individuals who are passionate about food, eager to learn, and thrive in a fast-paced, people-oriented environment. If you're looking for a role where you can contribute to creating memorable guest experiences and develop your skills, this could be the perfect step in your career journey.