Head Chef * 2

About Us:Lancaster University is renowned for its vibrant community and commitment to excellence in education and hospitality. We are seeking two dynamic Head Chefs to lead our kitchen teams in delivering exceptional dining experiences across our conference and hospitality services, as well as our retail outlets, cafes, and bars.

Key Responsibilities:

Food Safety Compliance: Ensure adherence to food safety regulations and standards across your area, conducting regular audits and maintaining high hygiene standards.Menu Development: Create innovative and seasonal menus that reflect current food trends while considering dietary requirements and cost-effectiveness.Costing and Budgeting: Manage food costs and budgets effectively, ensuring profitability while maintaining quality.Team Training: Lead and train your team, fostering a culture of excellence and continuous improvement.Collaboration: Work closely with the other Head Chef to coordinate efforts during peak seasons and special events, ensuring seamless service delivery.

Requirements:

Proven experience as a Head Chef or in a similar role within a high-volume environment.Strong knowledge of food safety regulations and compliance.Excellent menu planning and costing skills.Ability to lead and motivate a diverse team.Flexibility to adapt to changing business demands and collaborate effectively with colleagues.

Why Join Us?At Lancaster University, you will be part of a supportive and innovative environment where your culinary skills can shine. We offer opportunities for professional development and a chance to make a significant impact on our community's dining experience.

Closing Date: 22 Apr 2025

Department: Support - Manual

Salary: £32,546 to £37,174 full time, indefinite