Back of House Nandoca reference: 0000046465

This review provides a professional overview of the Back of House Nandoca (Team Member) position, highlighting its advantages and key considerations for prospective candidates. We aim to guide you in understanding this opportunity and how it might align with your career aspirations.

Opportunity Overview:

Nando's is actively seeking enthusiastic individuals to join their Back of House team as Nandocas. This role is central to the Nando's experience, focusing on the preparation and creation of their renowned PERi-PERi meals. The company emphasizes a "people-first" culture, valuing passion and a willingness to learn over prior experience.

Key Advantages for Candidates:

• Comprehensive Training & Development: Nando's offers a robust learning environment where no previous experience is required. They are committed to teaching you all you need to know, making this an excellent entry-level opportunity for those eager to develop new skills in the food service industry.
• Career Growth Potential: The description explicitly mentions "Internal development programmes to support your career development." This indicates a commitment from Nando's to fostering internal talent and providing pathways for advancement within the company.
• Valuable Perks & Benefits: Beyond the hourly rate of £12.21 (subject to age), candidates can enjoy a range of attractive benefits, including:
  • A free meal on every shift.
  • Flexible shift patterns, accommodating various personal schedules.
  • Access to a discount platform for everyday savings.
  • A generous 40% discount on Nando's for both yourself and your friends and family.
  • Opportunities for social engagement through regular regional parties and events.
  • A referral scheme to reward those who bring new talent to the team.
• Inclusive and Diverse Environment: Nando's proudly celebrates its Southern African heritage and actively values the richness that diversity brings to its workforce. This suggests an inclusive and welcoming workplace culture.

Key Considerations for Candidates:

• Age Restriction: Due to health and safety legislation, candidates must have completed their schooling to be eligible for this role. This is a crucial point for younger individuals interested in gaining work experience.
• Core Responsibilities: The role involves hands-on food preparation, including cooking and grilling, to Nando's high standards. It also requires maintaining clean and safe workstations, adhering to strict food hygiene, health and safety, fire safety, and restaurant security protocols.
• Passion and Willingness to Learn: While experience is not a prerequisite, a strong sense of passion and an eagerness to learn are essential qualities Nando's seeks in its team members.

Career Path Guidance:

This Back of House Nandoca position is an ideal starting point for individuals looking to enter the dynamic hospitality sector. The emphasis on training and internal development programmes suggests that this role can be a stepping stone to more senior positions within Nando's. By demonstrating dedication, a strong work ethic, and a commitment to upholding Nando's standards, candidates can build a solid foundation for a successful career in the food service industry.

For those who are passionate about food, enjoy working in a team environment, and are eager to learn and grow, this opportunity at Nando's offers a rewarding and supportive platform to kickstart or advance their career.