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Job at Sodexo in Salisbury, Wiltshire
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Chef reference: 150646

Job at Sodexo in Salisbury, Wiltshire

## Discover a Rewarding Culinary Career with Sodexo at Larkhill Garrison This opportunity presents a unique and compelling path for experienced chefs looking to leverage their skills in a dynamic and purposeful environment. Working at Sodexo's Alanbrooke Diner within the Larkhill Garrison offers more than just a job; it's a chance to be an integral part of a team dedicated to providing exceptional catering services to military personnel and supporting significant events. If you're passionate about food, thrive in a professional setting, and seek a role where your contributions are valued, this Chef position warrants your serious consideration.

Advantages for Aspiring Candidates:

  • Meaningful Impact: This role allows you to directly contribute to the well-being and morale of military personnel by preparing and serving high-quality meals. You'll be part of an essential service, making a tangible difference every day.
  • Diverse Culinary Experience: Beyond daily service, you'll have the opportunity to showcase your culinary expertise at high-profile events and special functions. This exposure to diverse catering demands will significantly enhance your skillset and portfolio.
  • Professional Development: Sodexo places a strong emphasis on growth. You'll benefit from a range of learning tools, development opportunities, and the potential for apprenticeships, supporting your long-term career trajectory.
  • Comprehensive Benefits Package: Sodexo offers a robust benefits scheme that prioritizes your wellbeing, financial security, and work-life balance. This includes extensive wellbeing support, financial benefits like discounts and retirement planning, and work perks such as a Cycle to Work Scheme and volunteering opportunities.
  • Stable and Secure Environment: Working within a Ministry of Defence (MOD) setting provides a sense of stability and a professional, structured environment.
  • Structured Work Schedule: The provided shift patterns (Monday to Friday, with weekend options) offer a predictable structure, allowing for effective work-life integration.

Key Considerations for Your Career Path:

  • Shift Work and Early Starts: The role involves early morning shifts (starting at 05:30) and rotating late shifts. Candidates should be comfortable with these hours and their implications for personal routines.
  • Culinary Foundation is Key: While passion for cooking is essential, Sodexo is looking for candidates with a solid foundation in professional cheffing. Recognized culinary qualifications (e.g., City & Guilds 706/1 & 2, NVQ Level 2/3) are highly valued and will significantly strengthen your application.
  • Food Safety and Hygiene Excellence: Strict adherence to food safety and hygiene standards is paramount. A thorough understanding and proven commitment to EHO guidelines and best practices are non-negotiable.
  • Adaptability in a Fast-Paced Setting: This is a high-pressure, team-focused kitchen environment. The ability to perform under pressure, maintain efficiency, and collaborate effectively with colleagues is crucial for success.
  • Location and Commute: Candidates should assess their commute to Larkhill Garrison (SP4 8QT). While free car parking is provided, checking local transport links is recommended for a comprehensive understanding of accessibility.
  • Desirable Skills for an Edge: While not mandatory, experience in military or government catering and an IOSH qualification can provide a competitive advantage. Familiarity with MS Office suite is also beneficial.

This Chef position at Sodexo, Larkhill Garrison, is an exceptional opportunity for a skilled and dedicated culinary professional to embark on a rewarding career path. By understanding the advantages and carefully considering the key requirements, you can make an informed decision about whether this role aligns with your professional aspirations and personal circumstances.

ID 1252659 Sectors:
in Salisbury, Wiltshire, England
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